Pat Thai

Ingredients:

1 - 1/2 lb boneless chicken thighs, brined (cut into small 1 inch pieces)
1 bag Thin Rice Noodles (soak in luke warm water for 1- 1 1/2 hours, drain water, separated into 4 large handfuls)
4 eggs
4 medium shallots (peeled and sliced thin,...

Pat Maphraw

Ingredients:

Pretty Thai® Lemongrass-Lime Dressing
Pretty Thai® Seasoning Salt
Pretty Thai® Thai Chili Powder, as desired
1 lb Shrimp (31-35 peeled and deveined)
1 bag Thin Rice Noodles (soak in luke warm water for 1- 1 1/2 hours, drain water, separate into 4...

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November 7, 2018

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