Shrimp Stock

Ingredients:

Shrimp shells

Water

Directions: 

1). In a medium sauce pot, add shrimp shells and cover with water. Bring to a high simmer on medium/high heat, lowering heat to medium low to simmer for 30-45 minutes. Remove from heat and strain to reserve liquid. 

Pretty Thai® Cold Noodle Peanut Salad

Ingredients:

1 bag linguine noodles

8 oz grape tomatoes

1 mango

1 small cucumber 

¼ cup mint

1 green onion

4 toes garlic

1 tsp oil 

1 tsp sesame oil

4-6 oz Pretty Thai® Peanut Sauce

sesame seeds (as needed)

crispy wontons (as needed)

Prepare the...

Pretty Thai® Peanut Satay

Ingredients:

1 lb Boneless chicken thigh
3 oz Light brown sugar
2 oz Kosher salt
6-8 oz Pretty Thai® Peanut Sauce
1 - 13.5/14 oz can of coconut milk
2 lg Shallots
8 toes of garlic (1.5-2oz)
Green Cabbage (pre-shredded works fine)
Carrot (matchst...

Pretty Thai® Banana Split

Ingredients:

Pretty Thai® Brownie, gluten free

Vanilla ice cream

Banana, sliced on a diagonal 

Pretty Thai® Salted Caramel

Peanuts, finely chopped

Mint, chiffonade 

Pretty Thai® Sweet Chili Sauce

Directions:

1).  In a dessert bowl place the Pretty Thai®...

Pecan Apple Pie Baklava

Ingredients:

16 oz filo dough sheets

2 1/2 sticks unsalted butter; melted

1 lb pecans; finely chopped

3 tsp cinnamon

1/4 cup lemon juice

2 lg granny smith apples; mandolined

1 cup sugar

3/4 cup water

1/4 cup honey

Pretty Thai®...

Slow Braised Pork Sandwich

Pork

3-4 lb pork butt

32 oz chicken stock

1 tbsp garlic powder

2-3 bay leaves

Slaw
1 cup Thai basil (or , chopped
1 cup Cilantro, chopped

1/2 cup mint
1 cup purple cabbage, shredded
1/2 cup carrots, shredded

Other Ingredients

1 cup Pretty Thai® Sweet...